BBQ season setup in Exeter
Professional bbq season setup services in Exeter and surrounding areas. Local, reliable handyman - no job too small.
Price Guide
£60-£85
Typical Duration
1-1.5 hrs
Location
Exeter, Devon
BBQ prepped for the season ahead. Cleaned, serviced, gas connections checked, burners cleared. Get from 'winter storage' to 'ready to cook' in one visit.
Time to Dust Off the BBQ
First sunny weekend arrives and you fancy firing up the BBQ. But it's been sitting outside all winter looking sorry for itself. Gas bottle might be dodgy, burners are probably blocked, and you're not entirely sure it'll even light.
💡 Pro tip: Service your BBQ at the start of the season, not when you've got guests arriving in an hour. Nothing worse than discovering it won't light when you've got burgers defrosting.
Serviced vs Neglected
| ✅ Season Setup Done | ❌ Straight Out of Winter |
|---|---|
| Burners clear and working | Blocked with debris/spider webs |
| Gas connections checked and safe | Potentially perished or leaking |
| Ignites first time | Multiple clicks, no spark |
| Ready to cook immediately | Spend an hour faffing about |
What Gets Checked & Cleaned
🔧 BBQ Season Setup
| Task | What I Do |
|---|---|
| Clean down | Remove winter grime, debris, leaves |
| Burner check | Clear out spider webs and blockages |
| Gas connections | Check for perishing, test for leaks |
| Ignition test | Make sure it sparks and lights properly |
| Safety check | Look for corrosion, damage, issues |
📦 You Get
- BBQ clean and ready to use
- Gas connections safe and leak-free
- All burners working properly
- Advice on any parts that need replacing
Pricing Guide
| Service Type | Time | You'll Pay |
|---|---|---|
| Standard season setup | 45-60 mins | £60-£85 |
| Setup + minor repairs/adjustments | 1-1.5 hrs | £85 |
| Full service with parts needed | 1.5-2 hrs | £85-£110 |
Based on £60 minimum (first hour) + £50/hr after. Parts (if needed) charged separately.
Perfect Timing For...
✅ Start of summer - get it ready before the weather hits
✅ After winter storage - sitting outside for months
✅ Before a big BBQ - don't risk it not working on the day
✅ If it won't light - diagnose the problem properly
Why Choose Us for BBQ season setup in Exeter?
BBQ cleaned and debris cleared
Gas connections checked and tested
Burners and ignition working properly
Ready to use straight away
What to Expect
Step 1: Initial Check
I'll have a look at the overall condition, check what type of BBQ it is (gas/charcoal), and see what needs doing. Give you an idea of what state it's in.
Step 2: Clean & Service
Clear out all the debris, clean accessible parts, check gas connections (soapy water leak test), make sure burners are clear, test the ignition. Fix any minor issues I can sort on the spot.
Step 3: Test & Report
Light it up and make sure everything's working. Let you know if anything needs replacing or if there's anything to watch. Leave it ready to use.
🔧 DIY Tips
Want to service your own BBQ? Here's what to do:
🔧 Tools you'll need
- Stiff brush or BBQ cleaning brush
- Spray bottle with soapy water
- Adjustable spanner
- Wire brush or pipe cleaner for burners
- Cloth and cleaning spray
- Replacement parts if needed (regulator, hose, ignition battery)
🧹 Basic cleaning and checks
- Disconnect gas bottle first (safety first!)
- Remove grates and clean with stiff brush
- Check burner ports aren't blocked (use wire to clear holes)
- Clean out underneath - remove any debris, leaves, spider webs
- Wipe down outside, check for rust or damage
🔥 Gas safety checks
- Check the hose: Look for cracks, perishing, or damage
- Check the regulator: Should be intact, no corrosion
- Leak test: Reconnect gas, spray soapy water on all connections
- Turn gas on (BBQ off): If it bubbles, you have a leak - tighten or replace
- Check ignition: Replace battery if it's not sparking
⚠️ Common problems
- Won't light: Usually ignition battery dead or burner ports blocked
- Uneven flames: Burner ports blocked or damaged
- Gas smell: Leak in connection - turn off immediately, check and fix
- Weak flames: Could be low gas, blocked regulator, or kinked hose
💡 Pro trick: Spider webs in the burner tubes are the most common reason BBQs won't light properly after winter. Run a wire brush or pipe cleaner through all the burner ports to clear them out. Makes a massive difference.
Rather leave it to a pro? No problem - that's what I'm here for. Give me a call.
Good to Know
🎨 Need parts? If your regulator, hose, or ignition needs replacing, I can pick up parts from the local supplier and fit them the same day (depending on stock). Usually quicker than you sourcing them yourself.
Gas bottle empty? I can't fill gas bottles, but I can tell you if it's empty or if the problem's with the BBQ itself. Most garages and garden centers do gas bottle exchange.
Charcoal BBQ? These are simpler - no gas to check, but I can still clean it up, check the vents work, make sure the grate's not rusted through, and get it ready for use.
Exeter's coastal weather is tough on BBQs. If yours lives outside year-round, check for rust on the burners and frame. Coastal salt air corrodes metal quickly, so covers are worth having.
Frequently Asked Questions
What does BBQ season setup include?
I'll clean off the winter grime, clear out any debris or spider webs from the burners, check gas connections for leaks, test the ignition works, and make sure everything's functioning. Basically, get it from 'been sat outside all winter' to 'ready to cook on tonight.'
How long has it been since I should service my BBQ?
Ideally, give it a proper clean and check at the start of each season. If it's been sitting outside all winter, burners get blocked with debris, gas connections can perish, and you want to know it's safe before you fire it up.
Will you deep clean the BBQ or just service it?
This is a service and safety check, not a deep clean. I'll clear debris, check it's working safely, and get it usable. If you want the grates and inside properly deep cleaned, that's a separate job (and honestly, BBQs are meant to be a bit grimy inside - adds flavour!).
Can you tell me if parts need replacing?
Yes - I'll check the condition of the burners, ignition, regulator, and hose. If anything's corroded or past it, I'll let you know what needs replacing. You can source the parts yourself or I can pick them up and fit them.
My BBQ hasn't been used for two years - is that a problem?
Not necessarily, but it'll need a more thorough check. Gas connections definitely need inspecting, burners will likely be blocked, and we'll need to test everything carefully. Totally doable, just might take a bit longer.
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